POPULAR DISHES
Some of our most popular menu items
POPULAR IZAKAYA
Kick your appetite into high gear with a curated assortment of our most popular dishes to share.
GYOZA
Pork dumplings traditional or fried
$12.95
FIRECRACKER SHRIMP
Crispy fried popcorn shrimp, tossed in a spicy Habanero Masago Aioli.
$12.95
AGEDASHI TOFU
Lightly battered fried tofu topped with green onion, ginger, daikon and bonito flakes.
$10.95
TEBASAKI CHICKEN WINGS
Hand coated with a light potato starch breading for crispiness and tossed in a homemade tebasaki sauce.
$13.95
BUTTERFISH KARAAGE
Boneless and rich in flavor, this butterfish is marinated in a shoyu garlic sauce before a lightly battered deep fry.
$13.95
MISOYAKI TOFU
Lightly battered fried tofu bites glazed with a special miso sauce and garnished with a touch of green onion.
$10.95
POPULAR TEISHOKU
A selection of our popular meal sets to satisfy your taste buds as well as your hunger.
CHICKEN KATSU
Try our special breading!
RIBEYE STEAK *
Our premium Ribeye is aged, hand cut and richly marbled. We generously season each steak with our proprietary blend of spices, then grill to the proper temperature. Served on a bed of sauteed mushrooms and onions
